This weeks theme is leftovers. Not something that is greeted with much enthusiasm in this house by anyone but me. ;) However at least one child enjoyed her lunch, while the other one only ate the fruit.
We had left over Tuna Mornay with left over bread roll toasted-cheese-sandwich and banana or olives.
I wrote on Georgia's banana, I love how it turns up in the banana skin it gets darker the longer you leave it. I often do this for Daniel's work lunch too, who knows what the other guys at work think about the love notes I write on his food. lol .